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How to Cook Delicious Fennel Lettuce Cashew Salad with Lemon Honey Dressing

Fennel Lettuce Cashew Salad with Lemon Honey Dressing. This massaged fennel and kale salad with lemon vinaigrette is the absolute perfect salad. I love that this salad is not a bowl of lettuce with some toppings. This salad is a perfect mixture of crunchy Instructions.

Fennel Lettuce Cashew Salad with Lemon Honey Dressing It's a healthy side dish for weekend dinners or a great weekday lunch. This fennel salad has all my favorite ingredients: fresh herbs, crisp fennel & juicy peaches. This fennel salad is a classic combination - thinly shaved fennel, lemon dressing and parmesan. You can have Fennel Lettuce Cashew Salad with Lemon Honey Dressing using 11 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Fennel Lettuce Cashew Salad with Lemon Honey Dressing

  1. You need 1 of Fennel Bulb thinly sliced.
  2. Prepare 3 cups of lettuce.
  3. It's 3 tbs of Honey.
  4. Prepare 1/2 of Lemon Juice.
  5. Prepare 1/4 cup of Olive oil.
  6. You need 1/4 cup of Cashews.
  7. Prepare of Salt.
  8. You need of Pepper.
  9. Prepare of Cherry Tomatoes.
  10. Prepare of Parmesan optional.
  11. You need of Blue Cheese optional.

Quick fennel recipe, beautifully refreshing and elegant! The fresh, softly crunchy shaved fennel pairs beautifully with a fresh lemon dressing. Then a bit of parmesan to give it a special finishing touch. Any lettuce will do, but we liked Boston lettuce for its delicate texture.

Fennel Lettuce Cashew Salad with Lemon Honey Dressing instructions

  1. Thinly slice fennel.
  2. Place in a bowl with a few ice cubes for 10 minutes. Dran excess water and dry off on kitchen towel.
  3. In a bowl add lemon juice and honey..
  4. Add in olive oil, salt and pepper.
  5. Chop cashews or nuts of your preference in a blender..
  6. Start with a layer of lettuce,, then fennel, cheese and continue until the top layer is covered with cheese. Drizzle honey lemon dressing over the salad and place in the fridge for 10 minutes. Garnish with your favorite nuts..

Fennel and Apple Salad with Lemon-Shallot Dressing. The simple honey-lemon dressing coats every bite of this kale salad and makes it completely fresh, healthy, and delicious! This salad and a bowl of Creamy Sweet Potato Soup are all we need for the perfect Fall The dressing was delicious! I did a no oil version and blended raw cashew to thicken. Olive oil - double the quantity of lemon juice.

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